Worst pain there is

I'm intrigued by these ads I've seen for the Bagelfuls (is that what they're called? The frozen bagels in tube form that have the cream cheese inside?). I'm a big bagel lover, so I'm tempted to try them. Especially if they come in an everything bagel flavor. I LOVE a good everything bagel. I've actually run down old ladies to get to one before. True story. But, as a society, I'm kind of sad that we've come to the point where we think it's too much of a hassle to heat up a bagel, apply cream cheese and carry it around. Of all the difficulties humankind has faced, I would have ranked bagel preparation and portability as pretty low on the list, but I could be wrong about that. It's sort of like when I found out they were making frozen peanut butter and jelly sandwiches with the crust cut off. Like, really? It's that much of a bother to make a pb&j anymore? But, really, I shouldn't talk. I have had many a night where I've made J eat cereal for dinner with me because heating up a pizza seemed like too much work. I am no Martha Stewart, that's for sure.